For Camille and Morgan’s wedding, we grilled WHOLE ~20lb mahi mahi right on the grill! We had to create a fish grilling basket by wiring together cooling racks so we can make it feasible to flip the fish. Grilling fish whole is ideal. The skin seals in the moisture and the bones add flavor! The wedding guests were thrilled and loved seeing the fish grilled in action! The bride still texts me on how much her guests were talking

Kemar showing how to season mahi mahi

Grilled Whole Mahi Mahi

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