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TWO FARMTABLES & A MICROPHONE!

Where it’s at? I got Two Farmtables and a Microphone! I’m super excited to be collaborating with some great gentlemen who will now be taking my Farm-to-Chopstix dinners to the next level by introducing innovating speakers and open discussions ranging from all sorts of topics and genres. The ability to interconnect …

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Camille & Morgan

Congratulations to Camille & Morgan! They got married at Loulu Palms in North Shore, Oahu, and it was one of the funnest weddings I’ve ever helped cater! It helps to be a super cool and creative couple! I catered their wedding including the desserts and decorated the cake. Cool idea. …

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CHINESE NEW YEAR

Besides being the chef and owner of Happy’s Hawai’i, I put on monthly events called “Farm-to-Chopstix” with craft beer pairings. Each month, we set up a pop dinner at a different farm. It’s a great opportunity to meet your farmers, connect yourself to the source of food, and gather the …

Grilled Whole Mahi Mahi

GRILLED WHOLE MAHI-MAHI

For Camille and Morgan’s wedding, we grilled WHOLE ~20lb mahi mahi right on the grill! We had to create a fish grilling …

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Veggie Stirfry
mahi mahi avocado mango salsa

WEDDING CATERING

FRESH MAHI-MAHI with AVOCADO MANGO SALSA HAPPY SKEWERS ALL LOCAL VEGGIES TOTALLY RAWSOME SUMMER ROLLS ALL LOCAL FRUIT SKEWERS All photos courtesy …

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CEVICHE AVOCADO

Nice shot of the ceviche with avocado topped with micro greens for a wedding last year.